Shepherd’s Pie – You Suck at Cooking (episode 122)



Shepherd’s Pie, not to be confused with Shepherd’s Cake, is a delicious savory pie which looks and tastes nothing like dessert.

Subscribe: http://bit.ly/1HuynlY
YSAC Book + Merch: http://yousuckatcooking.com
http://instagram.com/yousuckatcooking
https://twitter.com/yousuckatcookin

Recipe

Chop finely or shred a big ass onion
Shred a big carrot (or two medium carrots)
Shred or finely chop 2 or 3 garlic cloves
Heat up some olive grease in a pan on medium
Fry the onion, carrot, and garlic for a few minutes until soft
Create a ring of fire and put around a pound or 500g beef in the middle
Add in a teaspoon of salt and some triple P
Brown the beef and then reunite all of the food components
Add in:
1 tablespoon Wercestishire sauce
1 tablespoon red wine vinegestishire sauce
1 small tin of tomato paste
A pinch of rosemary
A pinch of thyme
Let me know if I forgot anything
Wangjanlge together until thoroughly combined for a couple minutes
Add in a cup of broth: beef, chicken, veggie, barguest, grindelow, whatever
Thaw a wild peasicle then add in some peas (an amount that you think is good)
Add in some apple corn (an amount that you think is good also)
Wangjangle into Shepherd’s Slop, until it gets thickish again

Go back in time 20 minutes
Cut up some potato chunks
Boil them in extremely salty water for 15-20 minutes or until you fork says so
Mash them with some butter and milk or cream, then add in some garlic powder and parmesan or grana padano, or some other cheese if you want
Wangjangle until they are literally clouds

In a 9 X 9 baking dish (or whatever you have), put the Shepherd’s Slop downstairs, and the starch frosting upstairs, then add some diary sprinkles

Undoh’s on three seventy fundoh, bake for 20 to 30 minutes until the top starts to brown

Take that dish of Shepherd’s Pie out of the undoh then let it sit for ten minutes then serve to your friends, or your enemies, depending on the mood you’re in.

source

43 Replies to “Shepherd’s Pie – You Suck at Cooking (episode 122)”

  1. Chin Line says:

    That’s my wife’s nickname (we’re farmers)

    2:16
    🥴

  2. This man sounds like if chills made a cooking video. I really do love your content OP ❤

  3. Emma Sweeney says:

    This is cottage pie

  4. Sit n Spin says:

    First video of yours I've ever seen and I don't know whether to be horrified or impressed.

  5. shepherds cream-pie detected

  6. 2 yards worth of eggs…but I only have 1 backyard 😭

  7. Well I've never eaten it before. I made it and my brittish fiancé loved it. It was okay in my book. Thank you for making easy to follow videos ~ :3

  8. That was not in the playlist, I thought I drained your channel of content for a second.

  9. And that's actually looking delicious, might be the first thing I will actually cook in this channel.

  10. lil softcake says:

    Potato moonshine so just…. vodka??

  11. Is this a re-upload or did I time travelioni?

  12. Not too shabby my friend, but you honestly lost me at the adding of the broth.

  13. Nidhogg says:

    1:32 a pinch of time …

  14. With the ammount of butter in the mashed potatoes you will also need a cow apart from the sheep

  15. Zoella Anne says:

    The most delightful cottage pie ✨

  16. Goonily - says:

    fingers are also a determiner of doneness

  17. Dredleyn says:

    Mr. Suck I just made this! Thank you for the recipe.

  18. Liam says:

    Where’s the music? I just sat through iron mans credits and didn’t get a winky Sam Jackson?

  19. Seb0rn says:

    Mix the brith with Guiness and use Cheddar instead of Parmesan to make it authentic or make it like this and also have a good meal.

  20. Ivy Carter says:

    Made this. it slaps. thanks homie

  21. ChefJakob says:

    I enjoy watching you for the humor, not sure why it took so long for you to be suggested to me.

  22. Which is the other shine?

  23. prelaw NOOB says:

    Is this the civil brother of HowToBasic?

  24. JM Franklin says:

    First vid seen by you… Nice! Just subbed!!!

  25. Shepherd's pie with beef is cottage pie

  26. I died laughing at the little "ripped" label when he drained the water from the potatoes 🤣👍🏾

  27. Joe O'Brien says:

    its actually cottage pie if you use beef

  28. I just happened upon this channel because of your collab with Babish, and this cooking channel might be the funniest fucking thing I’ve ever seen. Aaaand thats a sub.

  29. redeoghan says:

    You don't suck at cooking dude, title is a bit harsh. It doesn't look great but it looks edible at least, keep practicing!

  30. Stephy2185 says:

    I’m gonna make this but with faux ground meat because I’m a vegetarian and also the best shepherd.

  31. Made it, my body flayed it. 🙂

  32. Invoke says:

    shepherds pie is made with lamb if it made with beef it's called cottage pie…

  33. i only watch this for the jokes

  34. Andrej Rácz says:

    D-did you just… boil potatoes?

  35. em c says:

    Eating shepards pie while watching this

  36. Wewan Ya Boi says:

    In an alternate universe
    “Add some flavor enhancing crystals, A.K.A MSG

  37. Yo I love this meal its now my favorite to make

  38. S Aleks says:

    It's cottage pie not shepherd pie lol, cottage pie is beef shepherd's pie is lamb 🤣🤣

  39. I'm the kind of cook that needs to know exactly how much. (I'm a baker) I don't like to guess from pictures. It was mainly the beef. If you said the answer I missed it. But…..it was so tasty! I got lucky. I added more beef after the stuff was browned, so I used a separate skillet. It just seemed not enough. I'm making those popcicles using other stuff.

  40. THE OTHER FAVORITE IS MONKEYSHINES. YUM!

  41. Pee Gee says:

    Cause beef is used it's really classed as cottage pie

  42. KurtkaN says:

    You forgot the knife in the eye of the pie

  43. I made this with beef. OMG delicious! I made a double batch so I could freeze half of the meat mixture before it was baked. Eating it now. I originally made homemade mashed potatoes but this time I cheated and used Bob Evan's mashed potatoes. 😁

    This is my new fave!❤❤❤