Corn Dogs – You Suck at Cooking (episode 141)

Use code YOUSUCK16 for up to 16 FREE MEALS + 3 Surprise Gifts across 6 HelloFresh boxes plus free shipping at  !
Corn dogs don’t necessarily have corn in them, and these Korean style corn dogs certainly do not. But they are shaped like corn cobs and they taste better than corn, so there’s no reason to be upset.


1. Go to the store
2. Buy corn dogs
3. Enjoy

If you insist on making corn dogs yourself, first read these frying safety tips

The reason home fryers are safer than doing it on the stovetop is because they limit the heat of your oil so it won’t catch fire. It’s easy to let it get too hot which is very bad news.

1 ¼ cups flour
2 tablespoon sugar
½ teaspoon salt
1.3 teaspoon yeast
1 egg
100 ml warm water

Wangjangle until your wrist is furious (I did it for a few minutes tops)
Let it sit for half an hour
Dry off anything you’re rolling in it

Peg your dogs
Roll ‘em
Roll them in artisan Italian bread crumbs (okay seriously this is a flavor game changer and I can’t recommend them enough. Kortalian food just has such depth.
Fry for 3 minutes
Cool for a few minutes
I think anything else is pretty straight forward
If you do the potato dog you can roll them in the bread crumbs after the potatoes

The nice thing about super thick doughy batter is you don’t have to rush to get the dogs in the oil because they mostly keep their shape, unlike with other battery batters that are act like liquids because they are one


25 Replies to “Corn Dogs – You Suck at Cooking (episode 141)”

  1. Guess what we’re making today

  2. MoronGenius0 says:

    Hmmm, could I make a corn dog with an updog?

  3. Meara R says:

    this feels very reminiscent of jenna marbles “corn on the cob but instead of the corn bone, it’s a hotdog”

  4. Willy Junior says:

    The forced "quirkiness" is pretty annoying dawg

  5. MasterLagoz says:

    There were no noodles in chicken noodle soup and now you are telling me that corndogs have no corn? What is this land of deception that you live in!

  6. Eidolon says:

    Corn on a cob but instead of the corn bone it's a hotdog.

  7. Man I always watch till the end and hope for a banger song. The Grilled Cheese song is still the best

  8. PORPO5 says:

    As a Korean, I'm glad that you're not using fish sausage or spam 🙂

  9. Real talk though I always thought corn dogs were made with cornmeal so thank you for educating me on the fact that they can also be made with love

  10. U no hoo says:

    I woke up in a crappy mood, all the bs going on…, and then, like a beacon of light in the darkness, I saw it, I clicked on it, and the sweet sound of your YSAC intro song made all of the bad energy leave my body….all of sudden, I feel warmth, I’m actually laughing, and joy has been sparked again! Thank you Mr. YSAC. YOU ARE what’s missing in this world!! ( Except when you put out videos, that is.) Have a great day. You certainly helped mine!

  11. JalaJala007 says:

    This is without a doubt his most funny video 😂

  12. Dabin Buh says:

    First thing i've made before you had a video on them

  13. BobbyIsGone says:

    i think you left some dough behind.

  14. Jason says:

    Always wondered what these are, only seen them on American tv

  15. I thought he was using butter instead of mozzerella

  16. I immediately regretted looking up hypospadias

  17. Gun Powder says:

    Goodmorning Korean Italian fusion dogs. Welcome to the weekend.

  18. Noah says:

    That cheese one makes me feel sick

  19. Iron Fan says:

    Wow, you've still got it, YSAC.

  20. SpooksMcGee says:

    Ok so I used beef hot dogs and somewhere during the recipe I think I messed up and made corned beef. Any idea how to fix?

  21. Lachie H says:

    Relatively speaking, the water you placed next to the hotdog isn’t wet, though the inside of the glass is.

  22. 1:35 that's not hypospadias, it's Peyronie's disease

Leave a Comment